How to use Blackstone Sear & Serve Sauce
The collection of Blackstone Sear and Serve Sauces offers you a wide variety of palate-pleasing flavors! There are 3 ways to use the sear and serve sauce depending on the occasion and dish you choose.
- As a marinade
This is as easy as adding your meat and sauce in a bag before you cook it and let it sit in the refrigerator for anywhere between a couple of hours to overnight.
- While you cook
For this method, cook your meat three quarts of the way and then douse it with your choice of sauce and cook it till it is done. The Sear and Serve Sauces are specifically engineered for griddle use, so you don’t have to worry about the sauce burning and ruining your seasoning on the griddle top.
- Post Cooking
After you finish cooking you can add the sauce right onto your dish or put it on the side for dipping.
Whichever way you choose to use the Blackstone Sear and Serve Sauce it is sure to tastefully enhance the flavor of your meals and impress your friends!